A tuscan salad platter with spinach, kale, pickled red onion, pearl couscous, roasted pumpkin, green beans, sun-dried tomatoes, artichokes served with a roasted garlic + lemon vinaigrette and a rye crouton + toasted walnut crunch
Best served with falafel
Scroll down to add a couple extras to your salad platters
The image shows a platter with 12 side servings
Cutlery + napkins not included
